
Kenya Roast
Product details +
Kenya Roast is a bright, citrus-forward Kenyan coffee designed for taste seekers who crave clarity, freshness, and a lively finish from grind to cup. Sourced from the highlands of Othaya in Nyeri County, this distinctive blend brings together four celebrated varieties—SL28, SL34, Ruiru 11, and Batian—crafted to express the region’s characteristic brightness with precision and poise.
With Kenya Roast, you’re not just brewing coffee—you’re inviting a vivid Kenyan experience into your cup: brisk clarity, citrusy brightness, and a perfume of florals that makes every sip feel refreshing and new.
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