Peru Decaf

Peru Decaf is a thoughtfully balanced, medium-roast coffee that delivers caramel sweetness, a smooth mouthfeel, and a lively citrus lift—without the caffeine. This is coffee as it should taste: expressive, approachable, and distinctly Peruvian. Origin and craft matter, and this decaf is a collaboration with Cooperativa Agricola de Servicisios Norandino, grown in the highlands of Piura and Amazonas, Peru.

Beans are cultivated at altitudes of 1100–1700 meters, where clay mineral soils help develop depth and character in every cup. The harvest unites heirloom varieties—Caturra, Bourpon, Catuai, Pache, and Catimor—each contributing nuance to the final profile. The path from bean to cup is careful and transparent: a traditional gully washed process, then sun-dried to lock in sweetness and brightness. The decaffeination happens with the Swiss Water Process, a chemical-free method that removes caffeine while preserving the bean’s natural flavors and aromatic oils. The result is a clean, balanced cup that stays true to its Peruvian origins.

Flavor and aroma

Roast: Medium. Tasting notes: caramel, smooth, citrus. Expect a vibrant brightness backed by caramel sweetness and a smooth, inviting mouthfeel that lingers with a clean finish.

Why choose Peru Decaf

Designed for those who crave a flavor-forward cup later in the day or whenever the caffeine tree needs a break. The Swiss Water Process preserves delicate aroma compounds and nuanced sweetness while delivering a satisfying, low-acid finish. It pairs beautifully with desserts, daytime chats, or winding evening routines—providing a cohesive, dependable coffee experience without jitters.

Brewing ideas to maximize this profile

To highlight its brightness and sweetness, try a clean pour-over or drip brew. For a fuller body without losing clarity, a thoughtfully tuned French press works well. Start with a 1:15–1:17 coffee-to-water ratio, brew at around 93°C (200°F), and let the cup reveal a harmonious balance of sweetness and sparkle.

Ideal for

• Late-day sip; caffeine-free but flavor-forward
• Fans of Peruvian terroir who appreciate a bright citrus lift
• Pairings with desserts or a cozy evening routine
• Gifting a café-worthy decaf with an authentic origin story

From farm to cup, Peru Decaf embodies transparency and care: a clean, expressive decaf that honors its origin while delivering a satisfying, everyday coffee ritual.