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Colombia by My Store

Colombia

$22.99
Grind
Size

Meet Colombia, a thoughtfully crafted medium-roast coffee that tells the story of Medellín’s dedicated network of smallholder farmers. This origin-forward blend delivers a bright, fruit-forward cup with a chocolatey undertone, designed to shine from sunrise through the last sip of the day. It’s versatile enough for any moment, from a quick morning wake-up to a contemplative afternoon break.

Origin & processing

Region: Medellín, Antioquia, Colombia
Growers: Smallholder farmers from the Medellín area
Altitude: 1300–1500 meters
Soil: Volcanic loam
Varieties: Castillo, Caturra, Typica
Process: Fully washed, then dried in solar dryers to protect the beans from rain while optimizing moisture

Taste profile

In the cup, you’ll notice an initial citrus lift with dried orange aromatics, followed by berry-like sweetness and a smooth chocolate finish. The medium roast preserves the origin character while delivering a clean, approachable profile that stays bright without sacrificing depth.

What makes Colombia stand out

  • High-altitude growing paired with mineral-rich volcanic soil for remarkable clarity and balance
  • Fully washed processing that enhances clean sweetness and precise flavor notes
  • Solar drying to protect the beans from moisture fluctuations while preserving aroma
  • A dependable, lively cup that remains engaging cup after cup

Brewing tips & pairings

Best for: Pour-over, drip, or an espresso shot that highlights brightness and fruit notes

  • Grind: Medium grind for pour-over or filter
  • Ratio: Balance coffee-to-water to let the dried orange and berry notes emerge
  • Water temperature: 90–96°C (195–205°F) to preserve sweetness and avoid bitterness
  • Pairings: Crisp pastries, citrus marmalade, or dark chocolate to echo the cup’s citrus-berry-chocolate harmony

Who is this coffee for?

Colombia is ideal for coffee lovers who value a nuanced, approachable origin with a bright, fruit-forward character. It’s perfect for morning rituals, office grind sessions, and relaxed weekend enjoyment—delivering a consistent, high-quality experience rooted in thoughtful farming and precise processing from the Medellín region.

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