
Earl Grey
Product details +
Experience a timeless classic reimagined with a dedicated farm-to-cup approach. This Earl Grey blends Ceylon OP black tea with a whisper of bergamot essential oil and the delicate color of blue cornflowers, creating a cup that’s at once robust, aromatic, and subtly floral.
Flavor profile you can trust: a bold, malty base from the Ceylon leaves, a citrusy-orange aroma from bergamot, and a refined floral lift from cornflowers. The result is a composition that expands beyond a single-note Earl Grey, delivering depth with each sip while maintaining a bright, citrus-forward finish.
A unique twist on a classic: blue cornflowers aren’t just for color—they add a gentle floral nuance that pairs beautifully with the bergamot, allowing for a more nuanced cup whether you drink it straight or with a hint of milk and a touch of sugar.
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