Guatemala Roast Coffee – Antigua Guatemala with Dark Chocolate & Butterscotch Notes
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Discover the distinctive character of Guatemala Roast Coffee, inspired by the high volcanic valleys of Antigua, Guatemala. Grown in a region celebrated for its rich soils and high elevations, this coffee offers a beautifully structured cup with layered flavors and natural sweetness.
Each sip balances the deep richness of dark chocolate with a lively lift of bright fruit, followed by a smooth, buttery butterscotch finish. The result is a satisfying coffee experience that brings together depth, brightness, and sweetness in harmony.
Tasting Profile
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Dark Chocolate: Rich, deep, and satisfying
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Bright Fruit: A lively, refreshing flavor layer
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Butterscotch: Smooth, buttery sweetness on the finish
Origin
Antigua, Guatemala
The volcanic soils and high-elevation growing conditions of the Antigua region contribute to the distinctive character of Guatemalan coffee.
A Beautifully Balanced Coffee
Enjoy Guatemala Roast during a quiet morning, an afternoon break, or whenever you're ready for a flavorful cup. Its combination of chocolate depth, bright fruit, and sweet butterscotch makes it an excellent choice for coffee lovers who appreciate complexity without sacrificing smoothness.
Experience the rich character of Guatemala Roast Coffee, where distinctive regional flavor meets a beautifully balanced cup.
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